Official Guide
Hambela Filter V60
Official guide
- Method
- V60
- Coffee
- Hambela Filter
- Roaster
- Passenger
- Submitted by
- Passenger
Recipe
- Dose / Water
- 16g / 250g
- Grind
- Medium fine
- Temperature
- 203°F
- Brew time
- 2:45
Steps
- 1
Rinse filter.
- 2
Bloom with 45g water for 40 seconds.
- 3
Pour to 150g, then finish at 250g with a slow center pour.
Notes
Keeps the cup clean and lets the berry sweetness sit above the cocoa finish.