General Guide
V60 Baseline
General guide
- Method
- V60
- Coffee
- —
- Roaster
- —
- Submitted by
- Roastal
Recipe
- Dose / Water
- 15g / 250g
- Grind
- Medium fine
- Temperature
- 202°F
- Brew time
- 2:30–3:00
Steps
- 1
Bloom with three times the coffee weight.
- 2
Pour in two steady stages.
- 3
Adjust grind to keep total brew time inside range.
Notes
A simple starting point for most light filter roasts.